Angel Seafood Restaurant & Bar
Your culinary adventure awaits at Angel Seafood and Restaurant and Bar!
Savor the world’s finest flavors at Angel Seafood Restaurant
Our skilled chefs craft exquisite international dishes infused with local flair. Whether you’re in the mood for gourmet meals, handcrafted cocktails, or refreshing house-made tonics, enjoy it all in a relaxed setting with scenic views and soothing music.
Our Latest Menus
Every dish is a celebration of flavor. Our chefs craft vibrant menus inspired by fresh, local ingredients and international flair—bringing together the best of land and sea. From elegantly plated seafood entrées to vegetarian delights and tropical desserts, our menu is always evolving to reflect the season and your taste.
Express Breakfast
Baker's Basket (Toast/ Muffins), Butter/Peanut Butter/Jam, Tea/Coffee, Fresh Fruit Juice
Continental Breakfast
Fruit Plaate Raisin Bran/ Corn Flakes/ Frosted Flakes, Baker's Basket (Toast/Muffins), Cheese, Butter/Peanut Butter/Jam, Tea/Coffee, Fresh Fruit Juice
Cooked Breakfast
Turkey Bacon, and Chicken Sausages, 2 Eggs any style, Baker's Basket (Toast/ Muffins), Tea/ Coffee, Fresh Fruit Juice
Seaweed Salad
Three shrimp on a bed of fruits, served with a citrus dressing
Traditional Guyanese Breakfast
Salted Fish and Bakes, Tea/ Coffee, Fresh Fruit Juice
Traditional Guyanese Breakfast
Roti and Salted fish/Curried Shrimp/ Boulanger Choka/Pok choy/, Tea/ Coffee, Fresh Fruit Juice
Cooked Breakfast
Fried Plantains, Salted Fish/ Scrambled eggs/ Sausages 'N' eggs, Tea/Coffee, Fresh Fruit Juice
Crab Meat Salad
Chunks of crab meat and vegetables in a citrus mayonnaise dressing
Maryland Crab Cakes
Two Potties of fresh crab meat seasoned and pre-fried served with lemon mayonnaise lime wedges
Fish Fingers
Seasoned strips of trout battered and fried to a golden brown served with two of our sauces
Fried Mozzarella Sticks
Mozzarella logs dipped in a batter, rolled in bread crumbs and then deep-fried and served with marinara sauce
Crab Claws
Crab meat saute with onions chives, parsley and lemon butter
Low Tide
Wanton skin stuffed with seasoned crab meat and deep fried
Bruschettes
Thin crisps slice of italian bread topped with a mixture of tomatoes basil, garlic, olive oil and parmesan cheese
Shrimp Kabobs
Fresh shrimp and vegetables marinated in seasoning then grilled to seal in flavor
Spring Tide Soup
Sweet corn, potatoes, cheese, white wine and cream
Crab Soup
Crab meat with potatoes and fresh herbs simmered to perfection
Chefs' Salad
Crisp lettuce, tomatoes, cucumbers, onions, shredded carrots, and cheese are served with your choice of dressing.
Seaweed Salad
Three shrimp on a bed of fruits, served with a citrus dressing
Cream of corn soup
Pasta in cream corn and cheese
Vegetable Soup
A combination of mixed root vegetables, corn and beans
Fruit Salad
Chunks of pineapple, water melon, papaw, cherries and raisins
Crab Meat Salad
Chunks of crab meat and vegetables in a citrus mayonnaise dressing
Ship Mates Kanuku Shrimp
Large Shrimp sauteed in a garlic and butter sauce with capers diced tomatoes and black olives
Coconut Shrimp
Butterfly-style shrimp Seasoned and rolled in coconut flakes Deep fried and served with a coconut sauce.
Seafood Sampler
Trout nuggets, prawns, mini crab cakes and crab claws served with two of our specialty sauces
Stow Aways Kaieteur Prawns
Prawns stir-fried with sesame oil and vegetables topped with sesame seed
Salmon Delight
Fillet Atlantic salmon grilled to perfection and served with lemon butter sauce.
Vegetarian Curry
Potatoes, channa and carrots in a curry sauce served with plain white rice and salad.
Champagne Snapper
Fillet grey snapper baked, then topped with a champagne sauce
Rained Forest Trout
Filleted trout on the grill. Topped with a black bean salsa.
Deep Waters
Seasoned snapper fillet, frilled, basted with a citrus dressing
La Creole Banga
Grilled fillet of banga Topped with pineapple and tomato salsa
High Tide
Fresh trout is seasoned with tamarind and ginger sauce and then grilled to perfection.
Chicken Kiev
Fillet breast of chicken, stuffed with a garlic butter mixture, coated in bread crumbs
Chicken Cutlet Parmesan
Fillet breast of chicken in bread crumbs pan, fried to golden brown, then top with tomato sauce and mozzarella cheese, and baked to perfection.
Parmesan-Crusted Chicken
Fillet breast of chicken baked in crust of bread crumbs, parmesan cheese and seasoning
On the shore
Fillet breast of chicken topped with mozzarella cheese and sliced almonds then baked to perfection
Pastas with spaghetti sauce
Pasta with olive oil, basil and parmesan cheese
Grilled Chicken fettuccine Alfredo
Veggie chow mein
Fettuccine Alfredo
Shrimp fettuccine Alfredo
Roasted vegetables, fettuccine Alfredo
Baked Potatoes
Potato Salad
French Fries
Stir-fried vegetables
Creamed Potatoes
Roasted garlic-mashed potatoes
Plantain Chips
Veggie Rice
Seasoned Rice
Celery Rice
Spanish Rice
Tartar Sauce
Green Goddess Dressing
Lemon Mayonnaise
Honey Mustard
Honey Bar B Que
Cheese Cake
Sponge Cake
Jell-O
Fruit Cake